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Ingredients
- 4 tbsp water
- 1 tsp gelatine powder
- 125 g reduced-fat coconut milk
- 2 tsp gluten free cornflour
- 1 tsp lime zest plus extra to garnish
- 80 g lime juice (approx. 4 limes)
- 2 eggs separated
- 75 g caster sugar
- 2 tbsp shredded coconut or flaked, toasted
- 4 sprigs fresh mint leaves only, to garnish
- Nutrition
- per 1 portion
- Calories
- 116 kcal / 485 kJ
- Protein
- 3.8 g
- Fat
- 5 g
- Carbohydrates
- 13.7 g
- Fibre
- 1 g
- Saturated Fat
- 3.3 g
- Sodium
- 40.8 mg
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