Devices & Accessories
Spiced roast cauliflower and whipped feta (Diabetes)
Prep. 10min
Total 55min
12 portions
Ingredients
Spiced cauliflower
-
cumin seeds1 tsp
-
coriander seeds1 tsp
-
fennel seeds½ tsp
-
paprika¾ tsp
-
chilli powder to taste½ tsp
-
ground black pepper to taste
-
cauliflower cut into florets750 g
-
extra virgin olive oil to taste1 tbsp
Whipped feta
-
feta cheese75 g
-
ricotta100 g
-
extra virgin olive oil2 tsp
-
fresh flat-leaf parsley chopped, to serve
-
toasted pine nuts3 tbsp
-
cayenne pepper to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
86.9 mg
Protein
3.4 g
Calories
333.3 kJ /
79.7 kcal
Fat
6 g
Fibre
1.5 g
Saturated Fat
2.1 g
Carbohydrates
4.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Casual entertaining
25 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Mediterranean chopped salad with roasted red peppers (Thermomix® Cutter, using modes)
20min
Crunchy broccoli salad with speck (TM6)
10min
Whole roast broccoli with romesco sauce
45min
Crunchy salad with green goddess dressing (Diabetes)
20min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Teriyaki salmon with edamame and cucumber (Diabetes)
50min
Ras el hanout
10min
Fish with herb tahini sauce & quinoa cauli tabbouleh
35min
Crispy rice chicken salad with satay sauce
1 h
Risotto pomodori with burrata
30min
Moroccan lamb burgers with harissa yoghurt dressing
1 h 5min