Rosti canapé cups with Thermomix cutter

Name: Rosti canapé cups with Thermomix cutter
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 24 portions
Ingredients: 500 g potatoes; 50 g unsalted butter; 2 pinches sea salt; 2 pinches ground black pepper

4.6 9 ratings

Prep. 15min

Total 40min

24 portions

Ingredients

potatoes (approx. 3) peeled, cut to fit feeder tube (see Tips)
500 g
unsalted butter pus extra melted to grease
50 g
sea salt
2 pinches
ground black pepper
2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 11.1 mg

Protein 0.4 g

Calories 129.7 kJ / 31 kcal

Fat 1.7 g

Fibre 0.5 g

Saturated Fat 1.1 g

Carbohydrates 3.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Burnt orange marmalade

5.0(9)

14 h 20min

Waffle cones

5.0(13)

35min

Paris–Brest with praline cream

4.5(12)

26 h

Pickled radishes (Thermomix®️ Cutter)

No ratings

Pickled zucchini (Thermomix® Cutter, using modes)

5.0(2)

20min

Spiralized Cold Korean Cucumber Salad

5.0(9)

25min

Mexican slaw (Thermomix® Cutter)

4.5(6)

10min

Pickled cabbage salad (Thermomix® Cutter, using modes)

4.8(23)

10min

Rösti Bern style (Thermomix® Cutter)

4.4(5)

40min

Cherry tomato and red onion focaccia (Nico Moretti)

4.8(164)

2 h 20min

Berry mojito mocktail

4.6(10)

5min

Fish "tacos" with coleslaw (Noni Jenkins)

4.7(79)

25min