Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Cheddar cheese, cut in pieces (2 cm)
- 270 g plain flour, plus extra for dusting
- 1 lemon, finely grated zest only
- 10 fresh basil leaves
- 155 g unsalted butter, diced, cold, plus extra for greasing
- 1 ¾ - 2 tsp fine sea salt, to taste
- 70 g water, cold
- 300 g onions, halved vertically or cut in wedges that fit in feeder
- 240 g plum tomatoes (approx. 3 small tomatoes)
- 30 g olive oil
- 1 tsp light brown sugar
- 1 ¼ - 1 ½ tsp ground black pepper, to taste
- 300 g fresh baby spinach
- 2 garlic cloves
- ¾ tsp ground nutmeg
- 200 g ricotta cheese
- 200 g double cream
- 2 medium eggs
- Nutrition
- per 1 portion
- Calories
- 2170 kJ / 519 kcal
- Protein
- 13 g
- Carbohydrates
- 35 g
- Fat
- 37 g
- Saturated Fat
- 21 g
- Fibre
- 3.1 g
- Sodium
- 693 mg
In Collections
Alternative recipes
Smoked Salmon and Leek Quiche
1h 20min
Meat-free mushroom lasagne
1h 30min
Polenta with Prawns, Chorizo and Spinach
25min
Mini Mushroom Galettes
1小時 45 分
Mushroom Stroganoff
30 分
Cheesy Beer Sauce
30 分
Dumplings with chocolate centres and cherry sauce
1h 30min
Courgette and Pine Nut Cake
50min
Courgette and Potato Parmigiana (TM6)
1h 15min
Root Vegetable Gratin
1h
Pea and Courgette Tarts
1h
Slow-cooked Beef and Baby Corn Stew with Rice
4h 20min