Potato, Bacon and Cheese Tortilla

Potato, Bacon and Cheese Tortilla

3.7 31 ratings

Prep. 25min

Total 50min

10 portions

Ingredients

floury potatoes (e.g. Maris Piper), peeled, cut in pieces (approx. 3 cm)
600 g
water
700 g
onions quartered
200 g
olive oil
300 g
medium eggs
8
baking powder
15 g
fine sea salt
1 tsp
garlic clove finely chopped
1
bacon lardons to taste
100 - 120 g
mozzarella grated
150 g

Difficulty

medium

Nutrition per 1 portion

Protein 13.4 g

Calories 1360 kJ / 325 kcal

Fat 25.1 g

Fibre 1.5 g

Carbohydrates 11.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Salt Cod Fritters

45min

Chicken Enchiladas

1 h

Rice Salad with Eggs and Tuna

1 h

Garlic Potatoes with Caraway

1 h

Ravioli Lasagne with Rocket Salad

45min

Beef and Bean Enchiladas

40min

Pork Cannelloni with Vegetable Sauce

1 h

Ham, Egg and Chips

30min

Baked Pappardelle - Pappardelle al forno

1 h 55min

Beef Meatballs (Soutzoukakia) with Tomato Rice

1 h

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

55min

Smoky Pork and Beans

3 h