Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 skinless snapper fillets or skinless, boneless salmon fillets
- sea salt, to season
- ground black pepper, to season
- 4 sprigs fresh parsley, plus extra leaves to garnish
- 4 sprigs fresh dill, plus extra to garnish
- 4 slices lemon
- 2 tbsp extra virgin olive oil
- water, to fully submerge bags (not higher than the 2L maximum fill level)
- 30 g lemon juice (½ lemon) or 1 level tsp ascorbic acid powder
- vegetables of choice
- sauce of choice
- Nutrition
- per 1 portion
- Calories
- 301.9 kJ / 72.2 kcal
- Protein
- 1.6 g
- Carbohydrates
- 1.3 g
- Fat
- 6.8 g
- Saturated Fat
- 1.1 g
- Fibre
- 0.3 g
- Sodium
- 7.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
No fail mash potato
20min
Mashed potatoes for two
30min
Mashed potatoes for two (peeler)
30min
Mushroom risotto (TM6)
30min
Long-grain white rice
40min
Whitebait fritters
35min
Low Carb Mushroom Gravy
45min
Rice paper rolls (Thermomix® Cutter, TM6)
1h
Pipi and squid "paella" (Diabetes, TM6)
45min
San bei ji (three cup chicken,TM6)
35min
Sautéd vegetables with broccoli sauce (Thermomix® Cutter)
30min
Sautéed onions (200-300 g)
10 分