Devices & Accessories
Mixed veggie and cheddar egg muffins (6 months+)
Prep. 10min
Total 30min
12 pieces
Ingredients
-
extra virgin olive oil to grease
-
cheddar cheese cut into pieces (2 cm)100 g
-
red capsicum cut into pieces40 g
-
carrots cut into pieces100 g
-
broccoli cut into florets60 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
eggs6
-
gluten free flour50 g
-
ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 piece
Sodium
95.4 mg
Protein
5.7 g
Calories
367.3 kJ /
87.8 kcal
Fat
5.3 g
Fibre
0.8 g
Saturated Fat
2.4 g
Carbohydrates
4.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Baby and toddler
30 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Mini vegetable pasta (10-12 months)
50min
Chicken bites (9 months+)
35min
Kumara (sweet potato) bites (9 months+)
55min
Cheesy broccoli nuggets (12 months+)
45min
Chicken and vegetable purée (first foods)
25min
Pear, apple and sweet potato purée (first foods)
30min
Lamb and vegetable purée (first foods)
30min
Beef and vegetable purée (first foods)
25min
Fish, potato, cauliflower and pea purée (first foods)
25min
Sweet potato pikelets
45min
Banana pancakes with cinnamon yoghurt (9 months+)
15min
ABC muffins
40min