Devices & Accessories
Broccoli and ham pasta bake
Prep. 10min
Total 1 h
4 portions
Ingredients
-
water1100 g
-
vegetable oil10 g
-
sea salt1 tsp
-
penne pasta (see Tips)400 g
-
broccoli broken into florets300 g
Cheese sauce
-
Gruyère cheese cut in pieces (2 cm - see Tips)100 g
-
full cream milk700 g
-
salted butter cut into cubes70 g
-
plain flour70 g
-
Dijon mustard1 tsp
-
sea salt1 tsp
-
ground black pepper½ tsp
-
smoked ham cut into pieces (approx. 2 cm - see Tips)150 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1695.9 mg
Protein
37.1 g
Calories
3601.1 kJ /
860.7 kcal
Fat
33.5 g
Fibre
3.8 g
Saturated Fat
18 g
Carbohydrates
103.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Comfort food in cast iron
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Nyonya curry chicken bun
2 h 45min
Turkey breast roulade with apple and sage stuffing
1 h 10min
Pork and chicken terrine
3 h 20min
Roast pork with sage and cranberry stuffing (MEATER+®)
3 h 35min
Pizza pockets
1 h 50min
Remoulade chicken with prosciutto potatoes
40min
Hunter's lemon chicken rissoles
1 h
Lamb korma meatball lettuce cups with Varoma bundt tin
45min
Pineapple and orange glazed ham
2 h
Duck breast à l`orange with orange zabaglione
2 h 20min
Ayam masak merah (spicy tomato chicken)
1 h 20min
Turkey roll with cranberry and cherry sauce
2 h 30min