
Devices & Accessories
Gluten free plain flour
Prep. 5min
Total 5min
600 g
Ingredients
-
white quinoa200 g
-
chia seeds100 g
-
arrowroot flour100 g
-
cornflour200 g
Nutrition per 600 g
Calories
2309 kcal /
9660.9 kJ
Protein
58.6 g
Fat
50.2 g
Carbohydrates
399.7 g
Fibre
66.4 g
Saturated Fat
4.3 g
Sodium
28 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Gluten free baking
11 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Gluten free pizza base
35min
Gluten and grain free bread rolls
1 h 20min
Dairy free tzatziki
24 h 5min
Steamed coconut custards
45min
Gluten free baking powder
5min
Gluten free self-raising flour
10min
Gluten free flour mix
10min
Gluten free pita bread
1 h 15min
Gluten free flatbreads
40min
Paleo sandwich bread
1 h 30min
Gluten free sourdough bread
192 h 20min
Chia and pepita gluten free loaf
1 h 25min