Passionfruit and macadamia truffles

Passionfruit and macadamia truffles

4.3 24 ratings

Prep. 20min

Total 3 h 30min

30 pieces

Ingredients

macadamia nuts
150 g
dark chocolate (70% cocoa) broken into pieces
230 g
passionfruits pulp strained (approx. 60 g after seeds discarded - see Tips)
4
pouring (whipping) cream
100 g
unsalted butter
30 g
vanilla bean paste
½ tsp
white chocolate broken into pieces
300 g

Difficulty

easy

Nutrition per 1 piece

Sodium 9.7 mg

Protein 1.9 g

Calories 645.6 kJ / 153.7 kcal

Fat 12.4 g

Fibre 0.7 g

Saturated Fat 5.9 g

Carbohydrates 9.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

High Tea 12 Recipes
Australia and New Zealand

Mother's Day 14 Recipes
International

You might also like...

Jalapeño and corn croquettes with chipotle mayonnaise

25 h 20min

Sabrina's honey bush bars

40min

Jalapeño poppers

35min

Hash browns with chive cottage cheese

1 h 15min

Lemon olive oil salted macadamia biscuits

1 h 25min

Black forest pudding

1 h 15min

Almond thins

25min

Gluten free Christmas fruit cake

7 h 35min

Gluten free hot cross buns

3 h 25min

Sweet seeded crackers

1 h 10min

Sago plum pudding

28 h 15min

Baked chocolate ricotta with blueberries and cream

55min