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ANZAC biscuits
4.8 13 ratings
Prep. 10min
Total 40min
40 pieces
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Ingredients

  • butter cut into pieces
    180 g
  • golden syrup
    150 g
  • bicarbonate of soda
    1 ½ tsp
  • rolled oats
    150 g
  • plain flour
    230 g
  • light brown sugar
    100 g
  • desiccated coconut
    70 g

Difficulty

easy

Nutrition per 1 piece

Sodium 51.9 mg
Protein 1.4 g
Calories 421.7 kJ / 100.8 kcal
Fat 5.1 g
Fibre 0.8 g
Saturated Fat 3.4 g
Carbohydrates 12.9 g

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