Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 sprigs fresh flat-leaf parsley, leaves only
- 1 brown onion (approx. 180 g), cut into halves
- 30 g butter
- 1 tbsp ground paprika
- 1 pinch ground cayenne pepper, to taste
- 700 g beef fillet, cut into strips (6 x 2 cm)
- 1 pinch salt, to taste
- 200 g button mushrooms, cut into quarters
- 50 g tomato paste
- 100 g white wine
- 1 tbsp Meat stock paste (see Tips)
- 1 tbsp cornflour
- 1 tsp Dijon mustard
- 120 g sour cream
- Nutrition
- per 1 portion
- Calories
- 1875.8 kJ / 446.6 kcal
- Protein
- 42.3 g
- Carbohydrates
- 7.2 g
- Fat
- 26.9 g
- Saturated Fat
- 14.6 g
- Fibre
- 3.6 g
- Sodium
- 493.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Shepherd's pie
55min
Meatballs with tomato sauce
40 分
Paprika chicken with sour cream sauce
1h 15 min
Beef ragu
1小時 25 分
Apricot chicken risotto
30 分
Lamb spezzatino
1小時 45 分
Mongolian lamb hot pot
3h 25 min
Chicken cacciatore
50 分
Lasagne bolognese
2小時 30 分
Creamy honey mustard chicken
1小時
Chorizo and chicken pasta
50 分
Pork cannelloni with vegetable sauce
1小時