
Devices & Accessories
Jelebi
Prep. 40min
Total 25 h
32 pieces
Ingredients
Batter
-
rice flour60 g
-
plain flour260 g
-
dried instant yeast2 tsp
-
warm water350 g
-
freshly squeezed lemon juice2 drops
-
cornflour1 tbsp
-
rose essence1 tsp
-
natural food colouring (yellow)2 tsp
Syrup
-
white sugar600 g
-
water300 g
-
natural food colouring (yellow)3 tsp
-
cream of tartar2 pinch
-
rose essence2 tsp
Assembly
-
vegetable oil for frying300 - 500 g
Difficulty
medium
Nutrition per 1 piece
Sodium
1.4 mg
Protein
1 g
Calories
569.5 kJ /
135.6 kcal
Fat
3.3 g
Fibre
0.3 g
Saturated Fat
0.4 g
Carbohydrates
26.3 g
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