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Kheer

Kheer
3.9 10 ratings
Prep. 15min
Total 2 h
4 portions
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Ingredients

  • vermicelli noodles broken into thirds (see Tips)
    100 g
  • full cream milk
    700 g
  • sugar (optional)
    50 g
  • cardamom pods crushed
    5
  • rose water
    ½ tsp
  • saffron threads
    10
  • sweetened condensed milk
    200 g
  • shelled pistachios for garnishing
  • edible gold leaf for garnishing (optional)
  • edible flowers for garnishing (optional - see Tips)

Nutrition per 1 portions

Calories 448.3 kcal / 1882.5 kJ
Protein 13.1 g
Fat 13.6 g
Carbohydrates 72.5 g
Fibre 1.7 g
Saturated Fat 7.2 g
Sodium 120.1 mg

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Flavours of India 98 Recipes
Australia and New Zealand

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