Temaki sushi (TM6)
TM6

Temaki sushi (TM6)

5.0 (2 ratings)

Ingredients

  • 200 g sushi rice
  • 530 g water, plus extra to soak
  • 2 tbsp rice vinegar
  • 3 tsp sugar
  • 1 tsp sea salt
  • 10 medium raw prawns, peeled and deveined
  • 5 nori sheets, cut into halves
  • ½ carrot, cut into julienne
  • ¼ cucumber, cut into julienne
  • ½ avocado, thinly sliced
  • wasabi paste, to serve
  • soy sauce, to serve
  • Japanese pickled ginger, to serve

Nutrition
per 1 piece
Calories
459.6 kJ / 109.4 kcal
Protein
6.2 g
Carbohydrates
16.9 g
Fat
1.4 g
Saturated Fat
0.2 g
Fibre
1.5 g
Sodium
384.3 mg

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