Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g sushi rice
- 1000 g water
- 1 tsp fine sea salt
- 2 tsp caster sugar
- 4 Tbsp rice vinegar
- Nutrition
- per 500 g
- Calories
- 2415 kJ / 570 kcal
- Protein
- 9.5 g
- Carbohydrates
- 123.5 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sushi Rice
1小時 5 分
Homemade Ricotta
1h 15 min
Leftover Roast Bao Buns with Hoisin Sauce
2小時 30 分
Waffles
25min
Prawn Dumplings
1h 15 min
Spicy Tuna Rolls
1h 25 min
Smoked Salmon Rolls
1h 20min
Summer Rolls with Peanut Sauce
1h
Seafood and Cream Cheese Rolls
1h 20min
Taiwanese Steamed Buns
2h 45min
Prawn Tempura Rolls
2h 40min
Basic Sushi Rice
45min