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Cecina ham en geitenkaaskroketten

Cecina ham en geitenkaaskroketten
5.0 1 rating
Prep. 45min
Total 9 h 20min
40 stuks
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Ingredients

  • Cecina ham in stukken (zie tip)
    150 g
  • olijfolie
    20 g
  • boter
    60 g
  • uien in stukken
    40 g
  • bloem
    160 g
  • melk
    800 g
  • zout
    ½ tl
  • verse geitenkaas
    150 g
  • paneermeel
    300 - 400 g
  • eieren los geklopt
    2 - 3
  • bakolie
    500 - 600 g

Difficulty

easy

Nutrition per 1 stuk

Sodium 182.8 mg
Protein 4.1 g
Calories 514 kJ / 123 kcal
Fat 7.5 g
Fibre 0.2 g
Saturated Fat 7.5 g
Carbohydrates 1 g

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Also featured in

Traditionele recepten 47 Recipes
Benelux

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