Devices & Accessories
Cecina ham en geitenkaaskroketten
Prep. 45min
Total 9 h 20min
40 stuks
Ingredients
-
Cecina ham in stukken (zie tip)150 g
-
olijfolie20 g
-
boter60 g
-
uien in stukken40 g
-
bloem160 g
-
melk800 g
-
zout½ tl
-
verse geitenkaas150 g
-
paneermeel300 - 400 g
-
eieren los geklopt2 - 3
-
bakolie500 - 600 g
Difficulty
easy
Nutrition per 1 stuk
Sodium
182.8 mg
Protein
4.1 g
Calories
514 kJ /
123 kcal
Fat
7.5 g
Fibre
0.2 g
Saturated Fat
7.5 g
Carbohydrates
1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Traditionele recepten
47 Recipes
Benelux
Benelux
You might also like...
Crème brûlée op Portugese wijze
No ratings
Champagne crème cake
No ratings
Courgette en tonijn terrine - Tagliatelle van paprika
No ratings
Marshmallows
2 h 30min
Spaghetti carbonara
30min
Tarte Tatin
2 h
Gratin van gezouten kabeljauw (bacalhau)
No ratings
Driekoningentaart met frangipane
50min
Driekoningentaart met hazelnoten
No ratings
Amandelverslaving
1 h
Pistache Crème Brûlée
3 h 20min
IJs van Mango en Passievrucht
No ratings