Skip to main content Search
Zucchini sous-vide

Zucchini sous-vide
4.4 5 ratings
Prep. 10min
Total 30min
2 Portionen
Sign up for free

Ingredients

  • Wasser
    1500 g
  • Zucchini in Würfeln
    400 g
  • natives Olivenöl extra
    2 EL
  • Salz
    2 Prisen
  • Minze, frisch in Streifen
    4 Blättchen

Difficulty

medium

Nutrition per 1 Portion

Sodium 196 mg
Protein 3 g
Calories 456 kJ / 109 kcal
Fat 9 g
Fibre 2 g
Saturated Fat 1 g
Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sous-vide 20 Recipes
Austria

You might also like...

Melanzani sous-vide

3.5(8)

40min

Lachs in Pilz-Sahne-Sauce mit Kartoffeln

4.4(28)

35min

Lasagne

4.8(228)

1 h 45min

Spargel mit heurigen Erdäpfeln und Joghurthollandaise

4.8(28)

45min

Perlhuhnbrust mit Kletzenfülle

4.0(4)

10 h

Brokkoli mit leichter Schnittlauchhollandaise und Ei

4.5(201)

35min

Tomatensauce (Grundrezept)

4.8(538)

1 h

Ratatouille

4.7(470)

45min

Hühnersuppe mit Nudeln

3.8(382)

50min

Italienische Tomatensauce

4.7(96)

2 h 5min

Gedämpfter Brokkoli mit Cheddar Chili Cheese Sauce

4.3(47)

30min

Grünes China-Gemüse

4.3(73)

30min