
Devices & Accessories
Paté de remolacha y anacardos
Prep. 10min
Total 10min
350 g
Ingredients
-
150 g de anacardos tostados sin sal
-
200 g de remolacha cocida escurrida en trozos
-
1 - 2 piparras (en conserva) en trozos
-
¾ de cucharadita de sal en escamas
-
½ cucharadita de pimienta molida
Difficulty
easy
Nutrition per 350 g
Sodium
2076.8 mg
Protein
28.9 g
Calories
3741.7 kJ /
894.3 kcal
Fat
66.1 g
Fibre
7.8 g
Saturated Fat
11.7 g
Carbohydrates
60.7 g
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Para untar - Vol. II
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Spain
Spain