Paté de remolacha y anacardos

Paté de remolacha y anacardos

4.3 18 ratings
Prep. 10min
Total 10min
350 g

Ingredients

  • 150 g de anacardos tostados sin sal
  • 200 g de remolacha cocida escurrida en trozos
  • 1 - 2 piparras (en conserva) en trozos
    1 cucharadita de rábano picante en conserva
  • ¾ de cucharadita de sal en escamas
  • ½ cucharadita de pimienta molida

Difficulty

easy


Nutrition per 350 g

Sodium 2076.8 mg
Protein 28.9 g
Calories 3741.7 kJ / 894.3 kcal
Fat 66.1 g
Fibre 7.8 g
Saturated Fat 11.7 g
Carbohydrates 60.7 g

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