Quinoa sushi

Quinoa sushi

4.5 6 ratings

Prep. 15min

Total 2 h 45min

5 portions

Ingredients

Quinoa

tri-colour quinoa
100 g
water for soaking
rice wine vinegar
3 tsp

Filling

nori sheets (seaweed sheets)
5
carrot cut into thin batons
1
smoked salmon cut into strips
100 g
avocado cut into strips
½
Lebanese cucumber cut into thin batons (approx. 5 cm long)
1
soy sauce to serve
wasabi paste to serve

Difficulty

medium

Nutrition per 1 portion

Sodium 331.7 mg

Protein 9.4 g

Calories 740.6 kJ / 176.2 kcal

Fat 5.9 g

Fibre 5.5 g

Saturated Fat 0.9 g

Carbohydrates 15.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Focus on quinoa 7 Recipes
Australia and New Zealand

You might also like...

Green smoothie

5min

Immune boosting smoothie (Post-natal)

5min

Florentine potato cakes

40min

Pineapple lime sorbet

3 h 10min

Immune Booster

25min

Refreshing cucumber and pear juice

25min

Tuna and olive empanaditas

4 h 5min

Gluten free waffles with maple bacon

1 h

Fennel digestive

30min

Sushi salad

1 h

Quinoa tabouli

12 h 40min

Daily green smoothie

10min