Skip to main content Search
Sous-Vide Herbal Chicken

Sous-Vide Herbal Chicken
4.3 3 ratings
Prep. 10min
Total 4 h 15min
2 portions
Sign up for free

Ingredients

  • whole chicken legs deboned (approx. 2 whole chicken legs)
    500 g
  • salt
    10 g
  • Chinese rice wine (Shaoxing Hua Tiao)
    10 g
  • wolfberries (goji) soaked to soften
    10 g
  • honey
    10 g
  • fresh ginger slices
    4
  • Chinese red dates pitted
    8
  • Chinese dang gui (Chinese angelica root) slices
    4
  • water plus extra to submerge bag
    1200 g
  • lemon juice
    10 g

Difficulty

easy

Nutrition per 1 portion

Protein 49 g
Calories 1686 kJ / 403 kcal
Fat 11 g
Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Chicken Dinners 10 Recipes
International

You might also like...

Spring onion pork ribs

4.7(17)

1 h

Steamed Chicken Essence

4.5(8)

1 h 10min

Chinese Tea Eggs

2.3(3)

1 h

Mapo tofu

3.7(3)

30min

Mango Pomelo Sago

4.0(4)

1 h 30min

Black sesame cream soup

2.4(7)

15min

Taiwanese Traditional Meat Floss

4.4(9)

1 h 40min

Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)

4.7(17)

1 h 30min

Roasted Pork Belly with Leek Stir-Fry

3.3(7)

45min

Green Chillies With Pork Belly

4.8(27)

25min

Braised Dongpo Pork

No ratings

Green Papaya Fish Soup

5.0(2)

2 h 15min