Cordyceps Flower Chicken Soup
TM6

Cordyceps Flower Chicken Soup

4.6 (10 ratings)

Ingredients

  • 600 g kampung chicken, preferably drumsticks, with skin and bone
  • 1 tsp salt
  • 1500 g water
  • 10 g cordyceps flowers
  • 30 g dried Chinese yam
  • 40 g wolfberries (goji)
  • 6 dried scallops, soaked to soften

Nutrition
per 1 portion
Calories
996 kJ / 238 kcal
Protein
26 g
Carbohydrates
0 g
Fat
14 g
Saturated Fat
4 g
Fibre
0 g
Sodium
700 mg

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