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- 1000 g floury potatoes, peeled and cut into slices (1 cm - see Tips)
- 1 tsp salt
- 350 g milk
- 30 g butter, cut into pieces
- 1 - 2 pinches ground nutmeg (optional)
- per 6 portions
- 4685.4 kJ / 1115.6 kcal
- 36.3 g
- 147.2 g
- 37.5 g
- Saturated Fat
- 23.9 g
- 21.1 g
- 2597.4 mg