
Devices & Accessories
Woodys "no butter" butter chicken
Prep. 10min
Total 40min
4 portions
Ingredients
-
basmati rice180 g
-
water1000 g
-
onion cut into halves1
-
garlic cloves3
-
fresh long red chilli trimmed and deseeded if preferred, cut into pieces1
-
piece fresh ginger2 cm
-
coconut oil20 g
-
ground coriander3 tsp
-
ground cumin3 tsp
-
ground cinnamon⅛ tsp
-
ground cloves¼ tsp
-
sea salt plus extra to season½ tsp
-
ground black pepper plus extra to season¼ tsp
-
dried bay leaf1
-
chicken thigh fillets cut into thirds500 g
-
tomato passata200 g
-
coconut cream200 g
-
tomato paste40 g
-
kale sliced50 g
-
fresh coriander leaves to garnish4 - 5 sprigs
-
lemon cut into wedges, to serve½ - 1
Nutrition per 1 portion
Calories
513.7 kcal /
2157.7 kJ
Protein
29.9 g
Fat
24.3 g
Carbohydrates
41.5 g
Fibre
5.5 g
Saturated Fat
16.1 g
Sodium
674.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Kid-friendly butter chicken
35min
Curried beef and noodles (Aussie chow mein)
25min
Chicken meatballs with coconut rice
35min
Quick massaman beef curry
40min
Apricot Chicken
35min
Sticky chicken
24 h 35min
Hoisin pork bowl
30min
Asian-style pork noodles
1 h
Chicken laksa
30min
Chiang Mai noodles
25min
Beef and potato massaman curry
2 h 10min
Moroccan chicken and cauliflower cous cous
25min