Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g de tomate entero en conserva
- 250 g de cebolletas en cuartos
- 2 huevos duros
- 200 g de atún en aceite
- 100 g de aceitunas negras sin hueso
- 50 g de alcaparras o alcaparrones
- 2 cucharadita de sal
- 1400 de agua
- 300 g de tortiglioni
- Nutrition
- per 1 ración
- Calories
- 2150 kJ / 514 kcal
- Protein
- 28 g
- Carbohydrates
- 62 g
- Fat
- 17.2 g
- Saturated Fat
- 3 g
- Fibre
- 8.5 g
- Sodium
- 1885.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada de judías blancas con salmón ahumado
5min
Ensaladilla de garbanzos y aguacate
1h
Ensalada de cuscús y garbanzos con aguacate
30min
Ensalada de judías blancas con aliño de pipirrana
15min
Ensalada de alubias blancas
5min
Gazpacho en ensalada con pollo asado
10min
Ensalada de garbanzos con vinagreta de pimientos
5min
Salpicón de legumbres con palitos de cangrejo
10min
Ensalada de pasta caprese
25min
Ensalada niçoise con emulsión de sardinillas
35min
Bol de sepia con ensalada de verano (sepia amb trempó)
15min
Tortellini niçoise
35min