Verrines crabe, melon et mayonnaise aux herbes

Verrines crabe, melon et mayonnaise aux herbes

4.0 12 ratings

Prep. 30min

Total 30min

4 portions

Ingredients

100 g de fenouil coupé en morceaux
100 g de mayonnaise
200 g de chair de crabe frais (5 pinces env.)
80 g de melon détaillé en billes (24 billes env.)
30 g d'herbes aromatiques fraîches
10 g d'huile d'olive

Difficulty

easy

Nutrition per 1 portion

Sodium 472.5 mg

Protein 11 g

Calories 1086 kJ / 262 kcal

Fat 23 g

Fibre 1.3 g

Saturated Fat 3.5 g

Carbohydrates 3 g

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Also featured in

Poissons & fruits de mer 113 Recipes
France

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