Devices & Accessories
Yoghurt with apple and blueberry compote
Prep. 10min
Total 13 h
8 portions
Ingredients
Yoghurt
-
natural yoghurt (see Tips)55 g
-
full cream milk (see Tips)1000 g
-
full cream milk powder (see Tips)50 g
-
caster sugar (optional)30 - 40 g
-
water250 g
-
lemon juice (see Tips)30 g
Apple and blueberry compote
-
apple peeled, cored and cut into 12 wedges1
-
caster sugar20 - 40 g
-
water50 g
-
fresh blueberries (see Tips)250 g
Difficulty
easy
Nutrition per 1 portion
Sodium
68 mg
Protein
6.6 g
Calories
774.8 kJ /
184.5 kcal
Fat
6.2 g
Fibre
0.9 g
Saturated Fat
4 g
Carbohydrates
26.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade Yoghurt
7 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Mini chocolate bundts
45min
Mini fruit cakes
25 h 40min
S'mores pizza
1 h 25min
Pineapple curd (TM6)
20min
Duchess potatoes
1 h 10min
Beetroot smoothie
10min
Thai Massaman Curry Paste
25min
Spooky shortbread fingers
1 h 50min
Rum and raisin ice cream
24 h 10min
Turmeric lime chicken skewers
1 h 30min
Hazelnut chocolate spread
10min
Seeded bread loaf
3 h 20min