Devices & Accessories
Duchess potatoes
Prep. 15min
Total 1 h 10min
10 pieces
Ingredients
-
water plus 1 extra tablespoon for egg wash500 g
-
sea salt1 ½ tsp
-
floury potatoes peeled and cut into pieces (2 cm - see Tips)700 g
-
egg yolks3
-
salted butter20 g
-
ground nutmeg1 pinch
-
egg for egg wash1
Difficulty
easy
Nutrition per 1 piece
Sodium
365.8 mg
Protein
3.2 g
Calories
330.9 kJ /
78.8 kcal
Fat
3.7 g
Fibre
1.2 g
Saturated Fat
1.7 g
Carbohydrates
7.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sous-Vide Rare Beef Steak with Béarnaise Sauce
2 h 20min
Potato Cup Frittata
1 h
Flank steak with horseradish cream sauce
4 h 35min
Sable choux with lime ganache
26 h
Choux pastry
1 h
Tarte Tatin
1 h
Chilli pineapple with coconut crumbs (TM6)
3 h 35min
Chicken and pear pie
No ratings
Berry and cream filo stacks
30min
Brown butter ice cream with peanut butter ganache swirl
24 h 40min
Vanilla Puff Slice
7 h 20min
Paris Brest
6 h 40min