Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g cauliflower, cut into florets (approx. 4 cm)
- 10 - 15 g fresh ginger
- 1 garlic clove
- 1 - 2 fresh long green chillies, trimmed and cut into halves, plus extra cut into slices for garnishing (optional)
- 200 g brown onion, cut into wedges (3-4 cm)
- 20 g olive oil
- 90 g tandoori paste (see Tips)
- 30 g tomato paste
- 100 g water
- 20 g almond meal (see Tips)
- 500 g skinless, boneless chicken thighs, cut into pieces (approx. 3 cm)
- 1 tsp salt
- 90 g coconut cream
- 6 sprigs fresh coriander, leaves only, torn into pieces, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1003.9 kJ / 239 kcal
- Protein
- 20.1 g
- Carbohydrates
- 6.2 g
- Fat
- 13.7 g
- Saturated Fat
- 4.7 g
- Fibre
- 6.2 g
- Sodium
- 1025.3 mg
Alternative recipes
Chunky bolognese
50 分
Chicken teriyaki
20min
Beef tacos
25 分
San choy bau (Matt Sinclair)
30 分
Woodys "no butter" butter chicken
40 分
Beef and mushroom stroganoff
40 分
Creamy beef curry
1小時 15 分
Fruity dream (TM6)
10 分
Murgh makhani (Butter chicken - TM6)
1小時 15 分
Slow-cooked Lamb Curry with Cucumber Mint Couscous
9h
Chicken korma with cashews
30 分
Korma spice blend
5 分