Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Weizenmehl Type 550
- 150 g Roggenmehl Type 1150
- 1 Pck. Sauerteig (75 g), z.B. von Seitenbacher
- ¼ Würfel Hefe (10 g)
- 2 ½ TL Salz
- 820 g Wasser
- 10 g Essig
- 200 g Wirsing, in Stücken
- 400 g Kartoffeln, in Würfeln (2 cm)
- 100 g rote Zwiebeln, halbiert
- 1 Knoblauchzehe
- 400 g Crème fraîche
- 4 - 5 Spritzer Zitronensaft
- ¼ TL Pfeffer
- ½ TL Paprika edelsüß
- 8 Scheiben Bacon, in Streifen
- Nutrition
- per 1 Stück
- Calories
- 2092 kJ / 561 kcal
- Protein
- 12 g
- Carbohydrates
- 62 g
- Fat
- 22 g
- Fibre
- 5.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastinakenpuffer
40 分
Provenzalische Tarte
1小時 15 分
Grünkernfrikadellen mit Gemüse-Pommes und Parmesansauce
55min
Pfannkuchen mit Bologneser Füllung
1小時
Spitzkohl-Flammkuchen
1小時 40 分
Maultaschen
2h 30min
Crêpes mit Mangoldfüllung
1小時
Spinat-Speck-Pfannkuchen
1小時 20 分
Schnelle Zwiebelfladen
1小時 20 分
Pfannkuchenröllchen mit Schinken al forno
1小時 10 分
Zwiebelkuchen
2h 30min
Dinnete
2小時