Devices & Accessories
Cheddar-Salbei-Scones
Prep. 15min
Total 40min
8 Stück
Ingredients
-
Cheddar in Stücken100 g
-
Mehl und etwas mehr zum Bemehlen280 g
-
Butter90 g
-
Milch80 g
-
Eier2
-
Backpulver2 TL
-
Salz½ TL
-
Zucker2 Prisen
-
Salbei in feinen Streifen15 Blättchen
Difficulty
medium
Nutrition per 1 Stück
Protein
9 g
Calories
1166 kJ /
279 kcal
Fat
15 g
Fibre
1.4 g
Carbohydrates
26 g
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Thermomix® Magazin 6/2019
45 Recipes
Germany
Germany
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