Flan van asperges met zeetong

Flan van asperges met zeetong

No ratings

Prep. 30min

Total 1 h

4 porties

Ingredients

water
700 g
groene asperges
300 g
boter om in te vetten
Parmezaanse kaas in stukken (2-3 cm)
20 g
sjalot
½
extra vergine olijfolie
30 g
ei
1
maïzena (zetmeel)
15 g
gemalen nootmuskaat
1 snuifje
zeetongfilets vers
8

Citronette

extra vergine olijfolie
20 g
citroensap vers geperst en gefilterd
50 g
zout
1 snuifje

Difficulty

easy

Nutrition per 1 portie

Protein 31.8 g

Calories 1360 kJ / 325 kcal

Fat 19.3 g

Carbohydrates 6 g

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Also featured in

Asperge 10 Recipes
Benelux

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