Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Sous-vide varkenswangetjes in rode wijn
Prep. 15min
Total 8 h 45min
4 porties
Ingredients
-
olijfolie20 g
-
rode uien in vier gesneden200 g
-
wortelen in schijfjes (0.5 cm)120 - 150 g
-
selderstengel in dunne stukken (0.5 cm)50 - 70 g
-
rode wijn80 g
-
zout1 tl
-
gemalen peper½ tl
-
varkenswangetjes (ong. 150 g / stuk)4
-
verse rozemarijn2 tl
-
water ongeveer, aan te passen indien nodig1300 g
-
vers geperst citroensap (½ citroen)30 g
Nutrition per 1 portie
Calories
598 kcal /
2505 kJ
Protein
33 g
Fat
48 g
Carbohydrates
5 g
Fibre
2.4 g
Saturated Fat
19 g
Sodium
89 mg
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