Kimchi butter
TM6 TM5 TM31

Kimchi butter

5.0 (1 rating)

Ingredients

  • 150 g salted butter, softened and cut into pieces
  • 50 - 70 g kimchi, to taste (see Tips)

Nutrition
per 1 Complete recipe
Calories
5836.8 kJ / 1389.7 kcal
Protein
8 g
Carbohydrates
38 g
Fat
135.2 g
Saturated Fat
86.3 g
Fibre
5.9 g
Sodium
2657.1 mg

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