Devices & Accessories
Besan ki burfi
Prep. 15min
Total 5 h 5min
34 pieces
Ingredients
-
almonds100 g
-
dried chickpeas300 g
-
semolina2 tbsp
-
ghee200 g
-
ground cardamom3 tsp
-
sweetened condensed milk370 g
-
shelled unsalted pistachio nuts chopped, to decorate
-
gold leaf to decorate (optional)
Difficulty
easy
Nutrition per 1 piece
Sodium
16.1 mg
Protein
3.4 g
Calories
584.1 kJ /
139.6 kcal
Fat
8.8 g
Fibre
1.5 g
Saturated Fat
4.4 g
Carbohydrates
12.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Star anise and pistachio kulfi
24 h 20min
Boerewors
40min
Citrus dust
4 h 10min
Thai Massaman Curry Paste
25min
Peri peri spice mix
5min
Kormolas (Kulkuls)
3 h
Potato karakari
50min
Paneer
4 h 5min
Spooky shortbread fingers
1 h 50min
Parathas
1 h 30min
Prawn toast with Sriracha® and sesame mayonnaise
1 h
Savoury semolina
15min