Devices & Accessories
Quinoa vegetable purée (around 6 months)
Prep. 15min
Total 40min
1075 g
Ingredients
-
water plus extra if needed1260 g
-
white quinoa130 g
-
carrot peeled and cut into pieces130 g
-
sweet potato peeled and cut into pieces250 g
-
butter50 g
-
zucchini cut into pieces (2-3 cm)200 g
-
ripe pear peeled, cored and cut into pieces150 g
-
ground cinnamon¼ tsp
Difficulty
easy
Nutrition per 1075 g
Protein
26.9 g
Calories
4866 kJ /
1158.6 kcal
Fat
49.6 g
Fibre
29.3 g
Carbohydrates
134.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Warming porridge (Skinnymixers)
15min
Cauliflower, broccoli and blue cheese gratin
1 h
Broccoli chive muffins (10-12 months)
30min
Chicken bites (9 months+)
35min
Kumara (sweet potato) bites (9 months+)
55min
Toddler friendly granola bars (12 months)
30min
Mixed veggie and cheddar egg muffins (6 months+)
30min
Lentil, spinach and cauliflower purée (first foods)
35min
Pear and ginger purée (6-9 months)
25min
Coconut oat biscuits
45min
Coconut and beetroot balls
40min
Zucchini and parsnip frittata fingers (6-9 months)
45min