Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g di lievito di birra fresco
- 160 g di acqua
- 1 cucchiaino di malto di orzo
- 400 g di farina tipo 0 + q.b.
- 50 g di olio extravergine di oliva
- 30 g di strutto
- 10 g di sale
- Nutrition
- per 1 porzione
- Calories
- 1185.1 kJ / 283.2 kcal
- Protein
- 6.2 g
- Carbohydrates
- 41 g
- Fat
- 10.5 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Coppia ferrarese
1h
Panini all'olio
3h 10min
Crackers classici
3h
Focaccia al rosmarino
2小時 30 分
Grissini stirati
2h
Crostini dorati
4h 30min
Ciabattine veloci
3h 10min
Panini al latte
4h 50min
Focaccia all'olio extravergine di oliva
4小時 55 分
Mantovanine
2h 45 min
Grissini torinesi
1h 35min
Pagnotta casereccia
5h 10min