Chocolate cream cookies
TM5 TM6

Chocolate cream cookies

3.6 (9 ratings)

Ingredients

Vanilla cream filling

  • 100 g raw cacao butter
  • 1 tbsp arrowroot flour
  • 40 g pure maple syrup
  • 80 g plant-based milk of choice
  • 3 tsp vanilla bean paste (see Tips)
  • 1 - 2 pinches salt
  • 80 g vegan butter (see Tips)

Chocolate biscuits

  • 110 g vegan butter (see Tips)
  • 110 g Rapadura sugar
  • 30 g rice malt syrup
  • 170 g wholemeal self-raising flour
  • 60 g cacao powder
  • 60 g cornflour
  • 1 tsp vanilla bean paste (see Tips)
  • 20 g filtered water, plus an extra 1 tablespoon if needed
  • 1 pinch salt

Nutrition
per 1 portion
Calories
399.4 kJ / 95.1 kcal
Protein
1.2 g
Carbohydrates
9.5 g
Fat
5.7 g
Fibre
1.3 g

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