Pancake and fruit kebabs
TM6 TM5 TM31

Pancake and fruit kebabs

4.5 (11 ratings)

Ingredients

Mini pancakes

  • 40 g unsalted butter, plus extra for frying
  • 280 g self-raising flour
  • ¼ tsp sea salt
  • 60 g caster sugar
  • ½ tsp bicarbonate of soda
  • 330 g buttermilk
  • 2 eggs

Assembly

  • 130 - 150 g hazelnut chocolate spread (see Tips)
  • 1 - 2 bananas, cut into slices (1 cm)
  • 10 - 12 strawberries, hulled

Nutrition
per 1 portion
Calories
500 kJ / 119 kcal
Protein
2.9 g
Carbohydrates
16.3 g
Fat
4.5 g
Saturated Fat
1.8 g
Fibre
0.9 g
Sodium
147.4 mg

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