Wholemeal spelt doughnuts with cacao glaze
TM5 TM6

Wholemeal spelt doughnuts with cacao glaze

4.8 (4 ratings)

Ingredients

Cacao glaze

  • 100 g coconut oil
  • 50 g pure maple syrup
  • 60 g raw cacao powder
  • 1 pinch salt

Doughnuts

  • 125 g coconut oil, plus extra for greasing
  • 60 g boiling water
  • 15 g flaxmeal (see Tips)
  • 150 g Rapadura sugar
  • 225 g wholemeal spelt flour
  • 1 ½ tsp baking powder
  • 1 pinch salt
  • 2 tsp ground cinnamon
  • 1 ½ tsp vanilla bean paste (see Tips)
  • 110 g apple sauce
  • 40 g apple cider vinegar

Nutrition
per 1 portion
Calories
1370.9 kJ / 326.4 kcal
Protein
4.6 g
Carbohydrates
28.7 g
Fat
21.3 g
Fibre
4.2 g

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