Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de cebolla cortada en cuartos
- 50 g de aceite de oliva
- 1 cucharada de pimentón dulce
- 100 g de vino blanco
-
500
g de caldo de verduras
or 500 g de agua con 1 cucharadita de sal - 400 g de garbanzos cocidos (en conserva) aclarados y escurridos
- 100 g de fideos (cabello de ángel)
- 1 lata de mejillones en escabeche con su líquido
- Nutrition
- per 1 ración
- Calories
- 1072 kJ / 256 kcal
- Protein
- 11.13 g
- Carbohydrates
- 28.42 g
- Fat
- 10.64 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Judías blancas a la toscana
35min
Judías blancas con espinacas al azafrán
25min
Guiso de garbanzos con verduras
45min
Garbanzos al estilo del Alentejo
30min
Judías blancas con chorizo
40min
Guiso de garbanzos con verduras y chorizo
45min
Patatas guisadas con calamares
40min
Guiso de judías blancas con sepia
50min
Alubias con gambas
20min
Garbanzos con arroz
35min
Guiso de judías pintas con arroz
40min
Patatas guisadas con huevos
45min