Lemon coconut bliss balls

Lemon coconut bliss balls

3.5 124 ratings

Prep. 10min

Total 40min

14 portions

Ingredients

blanched almonds
100 g
sunflower seeds
60 g
lemon zested and juiced (30 g juice)
1
coconut oil
2 tbsp
pure maple syrup
1 - 2 tbsp
desiccated coconut plus extra for coating
65 g
lemon essence or food-grade essential oil (see Tips)
1 drop

Difficulty

easy

Nutrition per 1 portion

Protein 2.9 g

Calories 553.8 kJ / 131.9 kcal

Fat 11.8 g

Fibre 1.9 g

Carbohydrates 3.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Macadamia protein balls with coconut butter

Macadamia protein balls with coconut butter

40min

Chocolate energy bars

Chocolate energy bars

1 h

Raw lamington slice (Skinnymixers)

Raw lamington slice (Skinnymixers)

1 h

Chocolate sweet potato slice

Chocolate sweet potato slice

1 h 15min

Wheat, nut and dairy free muesli slice

Wheat, nut and dairy free muesli slice

1 h 45min

Apricot and carrot bliss balls

Apricot and carrot bliss balls

1 h 20min

Hazelnut crunch bliss balls

Hazelnut crunch bliss balls

40min

Coconut oat biscuits

Coconut oat biscuits

45min

Almond and date bars

Almond and date bars

2 h 15min

Peanut butter brownie bliss balls (Post-natal)

Peanut butter brownie bliss balls (Post-natal)

1 h 10min

Vanilla protein balls

Vanilla protein balls

20min

Carrot cake bliss balls

Carrot cake bliss balls

40min