Hakka Rice Wine Chicken

Hakka Rice Wine Chicken

4.0 10 rating

Prep. 5min

Total 1 h 25min

5 portions

Ingredients

boneless chicken drumsticks (approx. 4 pieces), with skin, cut in pieces (4 cm)
1200 g
light soy sauce
10 g
molasses sugar
10 g
salt
1 tsp
toasted sesame oil plus 1 tbsp extra
15 g
glutinous rice wine (huangjiu)
4 tbsp
old ginger cut in thin slices
20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 327 mg

Protein 43 g

Calories 1825 kJ / 436 kcal

Fat 24 g

Fibre 0 g

Saturated Fat 6 g

Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nourishing Confinement Food 15 Recipes
International

You might also like...

Roasted Pork Belly with Leek Stir-Fry

Roasted Pork Belly with Leek Stir-Fry

45min

Ginger sesame oil chicken

Ginger sesame oil chicken

25min

Ginger Pork

Ginger Pork

25min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3 h 10min

Ginger Sesame Oil Chicken Cubes

Ginger Sesame Oil Chicken Cubes

15min

Ginger Sesame Oil Chicken

Ginger Sesame Oil Chicken

25min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 h

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Rice Wine Chicken

Rice Wine Chicken

30min

Dried Chilli Chicken with Potato

Dried Chilli Chicken with Potato

30min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 h 50min