Steak au Poivre

Steak au Poivre

4.3 6 ratings

Prep. 20min

Total 20min

4 porties

Ingredients

zwarte peperkorrels
15 g
ossenhaas biefstuk versneden in 4 steaks
500 - 600 g
runderbouillon
60 g
brandy
40 g
slagroom (ong. 48% vet)
60 g
olijfolie
2 el
boter in blokjes
50 g
zout naar smaak
1 snuifje

Difficulty

easy

Nutrition per 1 portie

Protein 29 g

Calories 2301 kJ / 550 kcal

Fat 44 g

Fibre 1 g

Carbohydrates 3 g

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Also featured in

Ontvangen & genieten 9 Recipes
Benelux

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