Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g verse dille, enkel de blaadjes
- 50 g uien, gehalveerd
- 250 g zalmfilet, bevroren, met of zonder vel, ontdooid en in stukken (3-4 cm) (zie tip)
- 50 g wit brood, in stukken
- 1 ei
- ½ tl citroenschil, geraspt
- ½ tl fijn zout
- 2 snuifjes vers gemalen zwarte peper
- plantaardige olie, om te frituren
- Nutrition
- per 1 stuk
- Calories
- 853 kJ / 204 kcal
- Protein
- 16 g
- Carbohydrates
- 8 g
- Fat
- 12 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gemalen kip in tomatensaus
30min
Op Griekse wijze gebakken vis met bulgur
1h 30min
Halloween pompoentaart
4小時
Gehaktbrood met spinazie-kaasvulling
1小時 15 分
Artisjokken met citroen-knoflookboter
1h
Gestoomde havercake met gedroogde vruchten
No ratings
Kleine aspergeflans
55 分
Kokos en karamel cheesecake
No ratings
Gestoofde paddenstoelen met paprika
25min
Vegetarische kaasmuffins met hazelnoot
45min
Knäckebröd met maanzaad en rozemarijn
1小時 15 分
Cannelloni met artisjokvulling en tomatensaus
1h 35min