Salmorejo de espárragos
TM6 TM5 TM31

Salmorejo de espárragos

4.7 (76 ratings)

Ingredients

  • 80 g de aceite de oliva virgen extra
  • 2 huevos duros
  • 2 dientes de ajo
  • 1 tarro de espárragos blancos con su líquido (340 g)
  • 1 tarro de espárragos verdes (180 g escurridos)
  • 20 g de vinagre
  • 50 g de miga de pan blanco
  • ½ cucharadita de sal

Nutrition
per 1 ración
Calories
798 kJ / 191 kcal
Protein
5.7 g
Carbohydrates
6.2 g
Fat
15.8 g
Fibre
1.9 g

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