Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 brown onion, cut into halves
- 30 g olive oil, plus extra for greasing and brushing
- 2 tsp ground cumin
- 1 tbsp ground cinnamon, plus extra for dusting
- 2 tsp ground coriander
- 2 tsp fennel seeds
- 1 pinch saffron
- 500 g beef mince
- 80 g water
- 1 tsp Vegetable stock paste (see Tip)
- 20 g pine nuts, plus extra for garnishing
- 150 g dried apricots, cut into quarters
- 50 g sultanas (optional)
- 1 lemon, zest and juice
- 8 sheet filo pastry
- icing sugar, for dusting
- Nutrition
- per 1 portions
- Calories
- 1915.8 kJ / 456.1 kcal
- Protein
- 23.8 g
- Carbohydrates
- 31.6 g
- Fat
- 25 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pumpkin tart
2h 15min
Mediterranean vegetable bake
50 分
Moroccan beef stew with Israeli couscous
40 分
Southern-style pork and bean casserole
40 分
Lemon and lamb pie with filo topping
2h 40min
Pork, apricot & coconut wraps
50 分
Beef goulash with dumplings
1小時 45 分
Pork and apple cider stew
1小時 40 分
Baked pumpkin and beef stew
3h
Orange sesame chicken with broccoli and noodles
45 分
Beef cobbler with polenta dumplings
1小時 30 分
Sweet potato frittata with coriander chilli sauce
1h 35min