Velouté de pleurote au jambon cru

Velouté de pleurote au jambon cru

3.7 12 ratings
Prep. 15min
Total 45min
4 portions

Ingredients

  • 60 g d'échalotes coupées en deux
  • 20 g de beurre
  • 500 g de pleurotes
  • 5 brins de persil frais ciselés
  • 20 g de fécule de maïs
  • 100 g d'eau
  • 150 g de vin blanc sec
  • 3 tranches fines de jambon cru, coupées en deux
  • 100 g de mascarpone
  • 250 g de lait

Nutrition per 1 portion

Calories 291.2 kcal / 1217.5 kJ
Protein 11 g
Fat 17.2 g
Carbohydrates 15.5 g
Fibre 3.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...