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Ingredients
- 100 g abrikozen, ingeblikt, uitgelekt (gewicht na het uitlekken)
- 140 g abrikozen, ingeblikt, uitgelekt
- 150 g volle yoghurt (3,5% vet)
- 120 g ketchup
- 40 g citroensap
- 2 tl currypoeder
- ½ tl fijn zout
- 3 snuifjes gemalen cayennepeper
- Nutrition
- per 1 Totale recept
- Calories
- 1855 kJ / 442 kcal
- Protein
- 10 g
- Carbohydrates
- 76 g
- Fat
- 7 g
- Fibre
- 5.3 g
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