Petits pois au jambon
TM5 TM6

Petits pois au jambon

4.7 (10 ratings)

Ingredients

  • 180 g d'oignons, en quatre
  • 70 g d'huile d'olive extra vierge
  • 500 g de petits pois verts, frais ou congelés
  • 150 g d'eau
  • ½ c. à café de sel
  • 120 g de jambon ibérico, en petits morceaux

Nutrition
per 1 portion
Calories
1431 kJ / 342 kcal
Protein
15.85 g
Carbohydrates
13.69 g
Fat
24.9 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes